Another big pride of mine 🤍
Being a pastry chef👩🏻‍🍳
I truly feel how lucky I am to always be able to do what I love. I’m so happy and grateful to have studied at ALMA, spending nearly 500 hours learning, growing, and fully committing myself to pastry making.
I feel incredibly fulfilled being surrounded by desserts and doing what I love, every single day❤️🥂👩🏻‍🍳 Thank you for making this journey so special @thefoodschoolbkk @angelobelluzzi2025new #alma #almapastry #cakebypeak